BAG050

Precision Farming Techniques for Protected cultivation

L-T-P3-0-0 Credits3 Session2024-25 TypeTheory
Appears in 1 semester

B.Tech Agricultural Engineering · Sem 5 (Departmental Elective-I)

Pre-requisites: Basic knowledge of plant protection and irrigation methods.

Syllabus

5 units
Unit1

Unit 1

Protected cultivation: Introduction, History, origin, development, National and International Scenario, components of green house, perspective, Types of green houses, polyhouses /shed nets, Cladding materials, Plant environment interactions – principles of limiting factors, solar radiation and transpiration, greenhouse effect, light, temperature, relative humidity, carbon dioxide enrichment.

Unit2

Unit 2

Design and construction of green houses – site selection, orientation, design, construction, design for ventilation requirement using exhaust fan system, selection of equipment. Greenhouse cooling system – necessity, methods – ventilation with roof and side ventilators, evaporative cooling, different shading material fogging, combined fogging and fan-pad cooling system, design of cooling system, maintenance of cooling and ventilation systems, pad care etc.

Unit3

Unit 3

Greenhouse heating – necessity, components, methods, design of heating system. Root media –types – soil and soil less media, composition, estimation, preparation and disinfection, bed preparation. Planting techniques in green house cultivation. Irrigation in greenhouse and net house – Water quality, types of irrigation system, components, design, installation and material requirement.

Unit4

Unit 4

Fogging system for greenhouses and net houses –introduction, benefits, design, installation and material requirement. Maintenance of irrigation and fogging systems. Fertilization – nutrient deficiency symptoms and functions of essential nutrient elements, principles of selection of proper application of fertilizers, fertilizer scheduling, rate of application of fertilizers, methods, automated fertilizer application.

Unit5

Unit 5

Greenhouse climate measurement, control and management. Insect and disease management in greenhouse and net houses Selection of crops for greenhouse cultivation, major crops in greenhouse – irrigation requirement, fertilizer management, cultivation, harvesting and post harvest techniques; Economic analysis.

Course Outcomes (COs)5 outcomes

After completion of the course student will be able to:

  1. CO1Understand the importance of protected cultivation in precision farming.K2
  2. CO2Familiar with design and construction of green houses and cooling systems.K2&K4
  3. CO3Familiar with Greenhouse heating and Irrigation in greenhouse and net house.K2
  4. CO4Assess different root media, micro-irrigation, fertigation, planting techniques in green house cultivation.K4&K2
  5. CO5Understand Hydroponics, Crop management, pest management and economic aspects of a green house.K2

Suggested Reading

  1. Singh Brahma and Balraj Singh. 2014. Advances in protected cultivation, New India Publishing Company.
  2. Sharma P. 2007. Precision Farming. Daya Publishing House New Delhi.
  3. Ghosh Arupratan, Green house Technology, the future concept of Horticulture , Kalyani Publishers, Ludhiana.
  4. Tiwari G.N., Green house Technology for Controlled Environment, Narosa Pub. House Pvt. Ltd., New Delhi.

Official AKTU syllabus

This subject is on page 9, 10 of the original AKTU PDF.

Official AKTU syllabus PDF ↗