Instrumentation & Process Control Lab

• To make students aware of working of different process control instruments through hands-on training.
• To make students to correlate theory and practical process control through principles, fundamental concepts and by experimentation.

After completion of the course student will be able to:

1. CO1Calibrate and validate thermocouples, pressure gauges, and various flow meters.
2. CO2Estimate viscosity using Redwood, Saybolt, and Ostwald viscometers.
3. CO3Calibrate and operate pH meters for accurate pH measurement.
4. CO4Analyze the response and time constant of thermocouples in different conditions.
5. CO5Study and interpret the dynamic response of single and multi-tank systems.
6. CO6Evaluate the performance of PI/PID pneumatic and electronic controllers. CO/P O PO-1 PO-2 PO-3 PO-4 PO-5 PO-6 PO-7 PO-8 PO-9 PO-10 PO-11 PO-12

1. S.NO NAMEOFAUTHORS/BOOKS/PUBLISHERS YEAR OF PUBLICATION/ REPRINT
2. Eckman,D.P., Industrial Instrumentation, Wiley Eastern Ltd.,NewYork. 1990
3. Jain, R.K., Mechanical and Industrial Measurements, Khanna Publishers. 1995
4. Coughnaowr,D.R.,“ProcessSystemsAnalysisandControl”,McGraw-Hill,Inc. 1991
5. Stephanopolous, G.,“ Chemical Process Control”, Prentice-Hall. 1984